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Power Up Your Brain
by David Perlmutter, MD, FACN, ABIHM &
Albert Villoldo, Ph.D
Raise a Smarter Child by Kindergarten
Raise a Smarter Child by Kindergarten
by David Perlmutter, MD, FACN, ABIHM
The Better Brain Book


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NAC, An Important Supplement

October 14th, 2009

N-Acetyl Cysteine

Sulfur is an essential mineral in the body. You may know it as a “rotten egg smell” or hydrogen sulfide. Various sulfur-containing substances in the body include thiamin (vitamin B-1), biotin (vitamin B-7), alpha lipoic acid, S-adenosyl methionine (SAMe), methylsulfonylmethane (MSM), insulin, glutathione, homocysteine, and four amino acids — methionine, cysteine, cystine, and taurine (1).

The focus of this article is cysteine, a non-essential amino acid made from methionine in the liver. In the production of cysteine, methionine is converted to SAMe, which is then converted to homocysteine. Finally homocysteine reacts with serine to form cysteine. This process involves several nutrients. Dietary deficiency of methionine, vitamin B-6, vitamin B-12, SAMe and folic acid may decrease the production of cysteine. Cystine is an amino acid that contains two cysteine molecules joined together (1).

Cysteine is also found in most high-protein foods including pork, chicken, turkey, duck, luncheon meat, eggs, milk, whey protein, ricotta, cottage cheese, and yogurt, as well as red peppers, garlic, onions, broccoli, Brussels sprouts, oats, granola, wheat germ (1).

N-acetylcysteine or NAC is formed by replacing a hydrogen atom on cysteine with an acetyl group (CH3 CO). Current thinking is that NAC supplements are broken down in the gastro-intestinal tract and then reassembled inside cells. NAC has two primary functions in the body. First, it acts as an antioxidant which protects cells from free radical damage. Much of this function is due to the fact that NAC is a key constituent of glutathione which is composed of three amino acids — cysteine, glutamic acid, and glycine. Glutathione is found in all human tissues, with the highest concentrations found in the liver and eyes. As a potent antioxidant, glutathione protects tissues from the damaging effects of free radicals. The antioxidant activity of glutathione is attributed specifically to the presence of cysteine in the compound . The second function of NAC supports detoxification especially in the liver (2).

These two functions form the basis for the long list of clinical applications of NAC.

Foresman discusses 12: depression; bi-polar affective disorder; schizophrenia; addiction/gambling; neural protection/Alzheimer’s; chronic fatigue syndrome/fibromyalgia; irritable bowel syndrome/leaky gut; kidney protection; fertility in men and women; high altitude sickness; bronchitis, COPD, and chronic sinusitis; as well as reduction of homocysteine and Lp(a) (3).

The Thorne Research Monograph on NAC documents nine clinical uses: Sjogren’s syndrome; smoking toxicity; influenza; hepatitis C; myoclonus epilepsy; HIV infection;
cancer/chemoprevention; acetaminophen (Tylenol®) poisoning; and heavy metal (mercury, lead, copper, gold, silver) chelation (4).

A recent study looked at the use of NAC in the treatment of bi-polar disorder. “Treatment-resistant subthreshold depression is a major problem in bipolar disorder. Both depression and bipolar disorder are complicated by glutathione depletion. Australian researchers hypothesized that treatment with N-acetyl cysteine (NAC), a safe, orally bioavailable precursor of glutathione, may improve the depressive component of bipolar disorder. A randomized, double-blind, multicenter, placebo-controlled study of 75 individuals with bipolar disorder in the maintenance phase were treated with NAC (1 g twice daily) [in addition] to usual medication over 24 weeks, with a 4-week washout. The two primary outcomes were the Montgomery Asberg Depression Rating Scale (MADRS) and time to a mood episode. Secondary outcomes included the Bipolar Depression Rating Scale and 11 other ratings of clinical status, quality of life, and functioning.

“NAC treatment caused a significant improvement on the MADRS and most secondary scales at end point. Benefit was evident by 8 weeks on the Global Assessment of Functioning Scale and Social and Occupational Functioning Assessment Scale and at 20 weeks on the MADRS. Improvements were lost after washout. There was no effect of NAC on time to a mood episode and no significant between-group differences in adverse events. Researchers concluded that NAC appears a safe and effective augmentation strategy for depressive symptoms in bipolar disorder” (5).
In women who are prone to frequent miscarriages, it has been suggested pregnancy could be associated with a state of oxidative stress that could initiate a cascade of changes that may lead to miscarriages. Because NAC is a powerful antioxidant, researchers set out to determine whether it can suppress the oxidative stress in pregnancy and whether it could stop miscarriages in women with unexplained recurrent pregnancy loss (RPL). Eighty patients with a history of RPL were treated with 0.6 grams of NAC plus 500 micrograms/day of folic acid. This group of patients was compared to an aged-matched group of 86 patients treated with 500 micrograms/day of folic acid, but without NAC.
Results of this study done in Egypt indicated that “NAC plus folic acid compared with folic acid alone significantly increased the rate of continuation of a living pregnancy up to and beyond 20 weeks. NAC plus folic acid was associated with a significant increase in the take-home baby rate as compared with folic acid alone and that NAC is well-tolerated and could be a potentially effective treatment in patients with unexplained RPL” (6).
References:
1. http://www.whfoods.com/genpage.php?tname=nutrient&dbid=54

2. Overview of the structure, biosynthesis, functions (insulin inactivation, precursor to glutathione, metal ion binding, applications in food, sheep/wool growth, reducing toxic effects of alcohol, NAC)
3. Foresman, Gary. “Supplement of the Week: N-Acetyl Cysteine (NAC)” 4/10/09; 14 references
4. Thorne Research Monograph. “N-Acetylcysteine”, Alternative Medicine Review, 2000 5(5):467-471; 38 references
5. Beck M. et.al. “N-acetyl cysteine for depressive symptoms in bipolar disorder–a double-blind randomized placebo-controlled trial”, Biological Psychiatry. 2008 Sept.; 64(6):468-75.
6. Amin AF et.al. “N-acetyl cysteine for treatment of recurrent unexplained pregnancy loss”. Reprod Biomed Online. 2008 Nov; 17(5):722-6;

Dietary Supplements’ Safety Amounts to ‘Roulette,’ Doctor Says

October 12th, 2009

Dr. Perlmutter’s comment:
As you read this article, consider the fact that according to the American Medical Association more than 70,000 Americans die each year as a concequence of taking pharmaceutical medications “appropriately.”

From Bloomberg.com:

Consumers who take dietary supplements promising weight loss, increased strength or improved sexual performance may be playing “American roulette” with their health, said a Harvard Medical School doctor who urged stricter regulation of the products.

The U.S. Food and Drug Administration has identified about 140 contaminated products such as weight-loss pills that may cause high blood pressure, seizures, heart attacks or strokes, and body-building products that may cause liver injury and kidney failure from undeclared ingredients, said Pieter Cohen, a professor of medicine at Harvard Medical School in Boston. Current law allows dietary supplements to be sold without clearance from the FDA as long as they aren’t advertised as preventing, treating or curing disease.

About 114 million people, or half the U.S. adult population, take dietary supplements including vitamins, minerals and herbs, and sales of the treatments reached almost $24 billion in 2007, according to a report from the Government Accountability Office in March.

“Instead of pulling the trigger of a revolver at our head, we’re swallowing unknown substances that could have life- threatening effects,” said Cohen, whose article appears online today in the New England Journal of Medicine. “Selecting a dietary supplement is our version of spinning the cylinder of the revolver.”

Consumers should avoid products advertised as body- altering, Cohen said. Doctors should ask patients if they are taking supplements, particularly if they can’t easily diagnose symptoms.

‘What’s Inside’

“We have no idea what’s inside dietary supplements because the regulatory framework is so weak, they are not being approved by any government agency and there’s no proof of safety,” said Cohen, who also is an internist at Cambridge Health Alliance, in Cambridge, Massachusetts, in a telephone interview yesterday. “Without changing the regulatory framework, I don’t think it’s possible to make dietary supplements safer.”

As of next June, all dietary supplement manufacturers must follow new manufacturing practices that establish industry procedures for quality control and ensure that companies produce properly labeled supplements, said Andrew Shao, vice president of scientific and regulatory affairs for the Council for Responsible Nutrition, a trade association for dietary supplement manufacturers and ingredient makers.

‘Outliers’

“The majority of the dietary supplement industry is compliant, however we do feel that for the few outliers in the industry, the minority of the industry, we do very much endorse stepped up enforcement by the FDA,” he said yesterday in a telephone interview. “There is no FDA-regulated product that is immune completely to these kinds of problems. The majority of dietary supplement products are well made, are safe and there are no reasons for consumers who use supplements to change their behavior.”

Since 2007, the manufacturers have been required to notify the FDA of supplement-related deaths, hospitalizations and significant disabilities. Most of the 50,000 adverse events that the FDA estimates occur each year, including those that are mild and moderate, remain unreported, according to the GAO report released in March.

Approval Not Needed

“Consumers and health care providers should be aware that manufacturers and distributors do not need FDA approval to sell their dietary supplements,” Margaret Hamburg, the FDA commissioner, said yesterday in an e-mail. “This means that FDA does not keep a list of manufacturers, distributors or the dietary supplement products they sell.”

Manufacturers have the primary responsibility under the law to make sure their products are safe, Hamburg said. The law places the burden on the agency to demonstrate safety problems exist before acting. Reporting adverse events isn’t mandatory for consumers or health care providers and it’s important for consumers to be informed about the products they’re buying, she said.

The FDA warned yesterday that dietary supplements containing silver may cause permanent discoloration of the skin or mucous membrane. Large amounts of silver may quickly turn the skin, gums or nails or eyes shades of gray or blue, according to the advisory.

Colloidal silver, or metal particles suspended in liquid, is often marketed as an alternative to antibiotics or to treat diseases such as diabetes, HIV and cancer, according to the National Center for Complementary and Alternative Medicine.

Advisory Warning

Under current law, manufacturers of supplements must list all product ingredients on the label.

In July the FDA also issued a consumer advisory warning to avoid body-building products with labels that say the supplements contain steroids or steroid-like substances. That same month the U.S. Department of Justice filed a complaint against three New Jersey companies alleging they manufactured their dietary supplements and protein powders under filthy conditions and didn’t list known food allergens on the product labels.

Robert Saper, director of integrative medicine and an assistant professor at Boston University School of Medicine, said dietary supplement manufacturers should have to demonstrate that their products are safe before they go on the market. One way to do that would be having an independent third party verify those products, he said.

Saper’s study last year in the Journal of the American Medical Association found that one in five herbal products used in Ayurvedic, or traditional Indian, medicines contained harmful levels of toxic metals.

Cohen said Congress must give the FDA more authority and resources to regulate the dietary supplement industry.

As of 2008, about 75,000 dietary supplements were available to consumers, an increase from about 4,000 in 1994, according to the GAO report.

Calcium, Folic Acid

Using supplements such as calcium and folic acid as well as other alternative medicines should be allowed as long as it’s safe, said Cohen of Harvard.

“If people want to take a garlic pill, I see no reason that they shouldn’t be able to take a garlic pill, but if they go and buy a garlic pill, they should make sure garlic is the only thing in there,” he said.

Shao, the supplement industry representative, said consumers should be cautious about products promising a “magic bullet” and should choose supplements made by brands they know and trust.

“These few companies, these outliers, they are undermining consumer confidence,” he said. “We support regulators going after them.”

More About Folic Acid

September 23rd, 2009

Deficiency of folate/folic acid is believed to be one of the most common nutritional deficiencies because only an estimated 11% of people consume the recommended 5-7 servings daily of vegetables and fruits. Here are four other causes of this deficiency.

Most members of the vitamin B-complex must be converted to a metabolically active form in the body. The active form of folates in foods and folic acid in supplements is called 5-methylenetetrahydrofolate or MTHF for short. This complex conversion requires good intestinal and liver function, adequate amounts of vitamins B2, B3, B6, C, plus zinc and serine. Produced in the liver, MTHF is secreted into the small intestine along with bile. From there it’s absorbed into the blood for transport into every cell of the body. Malabsorption, other digestive system problems, and liver disease may limit the ability of the liver to produce adequate amounts of MTHF (1).

Second, the conversion of folate/folic acid into MTHF requires an enzyme known as methylenetetrahydrofolate reductase (MTHFR). This MTHFR enzyme plays a crucial role in maintaining adequate levels of this metabolically active folate coenzyme required to convert homocysteine to methionine. If you’re interested in the pathway, see reference 2.
A common variation or polymorphism in the gene for MTHFR results in a less stable enzyme. Depending on the population, 50% of individuals may have inherited one gene for the less stable enzyme, and 5% to 25% of individuals may have inherited two copies, or are homozygous, for the abnormal MTHFR gene (3).

Third, certain prescription medications diminish the activity of MTHFR. The anticonvulsant, phenytoin, has been shown to inhibit the intestinal absorption of folate. Several studies have associated decreased folate status with long-term use of the anticonvulsants including phenytoin, phenobarbital, and primidone. Taking folic acid at the same time as the cholesterol-lowering agents, cholestyramine and colestipol, may decrease the absorption of folic acid. Methotrexate, a folic acid antagonist, is used to treat a number of diseases including rheumatoid arthritis and psoriasis. Some of the side effects of methotrexate are similar to those of severe folate deficiency, and increased dietary folate or supplemental folic acid may decrease side effects without reducing the efficacy of methotrexate (3).

Other medications have antifolate activity, including trimethoprim (an antibiotic), pyrimethamine (an antimalarial), triamterene (a blood pressure medication), and sulfasalazine (a treatment for ulcerative colitis). When nonsteroidal anti-inflammatory drugs (NSAIDs), such as aspirin or ibuprofen, are taken in very large therapeutic dosages, they may interfere with folate metabolism. In contrast, routine low dose use of NSAIDs has not been found to adversely affect folate status (3).

In addition, alcohol interferes with folate absorption and folate metabolism, as well as increases folate breakdown. Kidney dialysis increases folate excretion.

A variety of health conditions are related to folate/folic acid deficiency: macrocytic or megaloblastic anemia which causes fatigue, weakness, and shortness of breath; elevated homocysteine; cardiovascular disease; inflammatory bowel disease; depression; cervical dysplasia; periodontal disease; cognitive disturbances; diarrhea; insomnia; non-senile dementia; and restless syndrome (4). You’ll find recommendations from the Mayo Clinic for supplementing folate/folic acid for 15 health conditions in reference 5.

Exploring the connections between folate and depression” Miller writes: “ . . . Folate deficiency is relatively common in depressed people, with approximately one-third of depressed individuals having an outright deficiency. Folate is . . . necessary for the proper biosynthesis of the monoamine neurotransmitters serotonin, epinephrine, and dopamine. The active metabolite of folate, 5-methyltetrahydrofolate (5-MTHF), participates in re-methylation of the amino acid metabolite homocysteine, creating methionine. S-adenosylmethionine (SAMe), the downstream metabolite of methionine, is involved in numerous biochemical methyl donation reactions, including reactions forming monoamine neurotransmitters. Without the participation of 5-MTHF in this process, SAMe and neurotransmitter levels decrease in the cerebrospinal fluid, contributing to the disease process of depression. . . . .There are few intervention studies of folic acid or 5-MTHF as a stand-alone treatment for depression related to folate deficiency; however, the studies that have been conducted are promising. Depressed individuals with low serum folate also tend to not respond well to selective serotonin reuptake inhibitor (SSRI) antidepressant drugs. Correcting the insufficiency by dosing folate along with the SSRI results in a significantly better antidepressant response (6).

References:
1. “Folic Acid Monograph”, Alternative Medicine Review, 2005; 10(3): 222-229.

2. Diagram of biochemical pathways including folate, methionine, and homocysteine

3. Jane Higdon, Ph.D., “Micronutrient Information Center: Folic Acid”, April 2002; updated by Victoria J. Drake, Ph.D., Sept 2007; Linus Pauling Institute, Oregon State University; 45 references

4. Meletis, CD, “Active Folate New More Bioavailable Form Addresses A Common Nutrient Deficiency”; 41 references;

5. Recommendations from the Mayo Clinic for supplementing folate/folic acid for 15 health conditions

6. Miller, A. L. “The methylation, neurotransmitter, and antioxidant connections between folate and depression” Alternative Medicine Reviews, 2008; 13(3): 216-226.

What’s Really in Supplements?

September 10th, 2009

Regulators and Physicians Raise Alarms About Dangerous Ingredients in Many Herbal Remedies

From WSJ.com:

When Dan Gerkey was trying to get into better shape a few years ago, he tried out a dietary supplement from a local store that promised to help build his strength. At first, the stuff worked. But after several weeks the police officer, who lives in Fraser, Mich., started feeling exhausted, and his wife noticed a yellowish tinge in his eyes.

Soon, Mr. Gerkey’s skin also yellowed, and it itched so fiercely that taking a shower or pulling on his socks became agonizing. Eventually, a liver specialist at Henry Ford Health System in Detroit figured out the pills’ ingredients list included the name of a steroid, which he linked to the liver damage that was the main cause of Mr. Gerkey’s symptoms. Mr. Gerkey, 40, ended up losing 35 pounds before he recovered.

“I was shocked,” says Mr. Gerkey, who says he had avoided buying supplements online because of worries about what they might contain. The pills “seemed legitimate to me,” sold in a sealed bottle at a shop selling supplements that he’d visited before. Now, he won’t even take vitamins.

Extreme cases like Mr. Gerkey’s are unusual. But dietary supplements have long raised safety worries, with high-profile examples including ephedra, the herbal weight-loss treatment pulled from the U.S. market in 2004 after it was tied to heart problems and strokes. Some doctors continue to be concerned about evidence of side effects from such herbal ingredients, including research highlighting possible concerns about kava and comfrey. And the issue is drawing new attention after recent reports from the Food and Drug Administration about allegedly natural supplements illegally containing performance-enhancing drugs and undeclared pharmaceuticals.

For consumers, the upshot can be confusion and alarm. But people can reduce the risk that the supplements they take will endanger their health using a growing number of online information resources and certification programs, and some common-sense tactics. “Consumers need to be their own advocate, and read and understand what they are taking,” says Linda Katz, interim chief medical officer of the FDA’s Center for Food Safety and Applied Nutrition.

Nearly two-thirds of American adults take dietary supplements, a broad category that includes vitamins, minerals and herbal products, according to the Council for Responsible Nutrition, an industry trade group. The most commonly used include multivitamins, calcium and omega-3, the group says. Allegedly natural over-the-counter treatments that promise to melt pounds, build muscle or boost energy are also widely used.

Most supplements are consumed without raising safety concerns. Still, the products are much less closely scrutinized than drugs, which are tested extensively and must win FDA approval before going on the market. Supplements that are made from products that were on the U.S. market before 1994—as most commonplace ones are—can be sold without being reviewed by the FDA beforehand. Companies that include newer substances are supposed to inform the agency before they go on the market, but don’t have to wait for approval.

Consumer advocates have long called for tougher rules. Officials at the Council for Responsible Nutrition say no new laws are needed, citing new FDA manufacturing standards for supplements, which are now being phased in, as well as a requirement for supplement makers to tell the FDA when they get reports of serious side effects, which took effect at the end of 2007.

A Senate Judiciary subcommittee plans a hearing this month focused on dietary-supplement safety. FDA officials say they are boosting their enforcement efforts, but it is a challenge to oversee the large and fast-growing supplement industry. “We do the best we can with the resources we have available,” says Janet Woodcock, the head of the FDA’s drug center. “Consumers have to be vigilant as well.”

Chuck Haugh, a mailing-equipment salesman in Lincoln, Neb., says he didn’t pay much attention at first when his teenaged son started taking dietary supplements as part of a new workout regimen last spring. But within a few weeks, Mr. Haugh and his wife say they noticed the then-high-school senior seemed far more irritable than usual, with a hair-trigger temper. Mr. Haugh says he secretly examined the muscle-building products he found in the teenager’s gym bag and mentioned their ingredients to a sports dietician he knew.

Mr. Haugh says his friend warned that the products, which had been purchased locally without a prescription, might contain substances that could put stress on his son’s liver, among other concerns. A blood test, connected to a pharmaceutical the teen was also taking, showed he had elevated liver enzymes, an early sign of potential liver damage. The supplements might not have been to blame, but the boy quit taking the products and returned to normal, his father says. “It was just scary,” says Mr. Haugh.

A 2007 survey of U.S. weight-loss and athletic supplements by the British lab HFL Sport Science, a unit of Quotient Bioresearch Ltd., found the undisclosed presence of steroids in at least trace amounts in 25% of the 52 samples analyzed. The survey didn’t include companies using HFL’s certification service. Anabolic steroids are controlled substances, and they are not supposed to be sold in dietary supplements. Some forms can be prescribed by a doctor as drugs.

Last year, an article in the journal Gastroenterology, on a national effort spearheaded by the National Institute of Diabetes and Digestive and Kidney Diseases to track drug-induced liver injuries, said that 9% of the 300 cases then recorded were potentially tied to dietary supplements, including some widely used weight-loss and herbal products.

Mr. Gerkey’s doctor, Stuart Gordon, published last month in the Journal of Clinical Gastroenterology an account of Mr. Gerkey’s history and two other liver-damage cases that the authors tied to supplements that appeared to be laced with steroids. Zhen-Zhou Feng, a co-author of the article, says he has already encountered another patient who appeared to have the same problem. “It’s out there, it’s just not being recognized” by most doctors, says Dr. Gordon, partly because they don’t always know that their patients are taking supplements.

Since last December, the FDA has issued warnings about more than 70 weight-loss supplements that included potentially dangerous ingredients. The ingredients included prescription drugs, and the agency said the side effects could include seizure, heart attack and stroke. In July, the FDA warned consumers to avoid bodybuilding supplements that claimed to contain steroid-like ingredients, but actually included steroids. The agency, which issued a general warning but also named some specific brand names, said it had received reports of men with serious liver injuries, stroke, kidney failure and pulmonary embolism potentially linked to such products.

An FDA spokesman said the agency can’t comment on supplement makers’ intent. But Ed Wyszumiala, general manager of dietary supplement programs for NSF International, a nonprofit organization in Ann Arbor, Mich., that certifies supplements’ safety, says the drugs and steroids likely get into the products through a combination of deliberate spiking and inadvertent contamination.

Andrew Shao, a vice president at the Council for Responsible Nutrition, says safety problems are a “rare occurrence,” but “there are some issues, we recognize that.” In the Gastroenterology publication, the share of liver problems tied to supplements may appear larger because the study didn’t include cases caused by acetaminophen, or Tylenol, he says. He questioned the HFL survey, which he called a “marketing tactic”; an HFL official said it was meant to “show there was reason for concern.” Mr. Shao says his group welcomes the FDA’s ramped-up enforcement efforts, and “consumers need to be savvy as well.”

People who want to take a supplement should talk to a doctor, says Travis Tygart, chief executive of the U.S. Anti-Doping Agency, a nonprofit that oversees drug-testing of American Olympic hopefuls and some other top athletes. He says he advises athletes that they take all supplements at their own risk.

Along with talking to a physician, people can do their own research. Many herbs have been tested in major studies and shown no benefits. Some have been linked to side effects, even without the presence of undisclosed drugs. A 2007 article by a National Institutes of Health researcher in the journal Clinics in Liver Disease listed comfrey, chaparral and kava among other herbs potentially tied to liver damage.

Before they take a supplement, consumers should also check for potential interactions between any herb, vitamin or mineral and their prescriptions. They should also be particularly sensitive if they have existing health issues. For instance, those with heart conditions should be careful about supplements that act as stimulants, which can involve ingredients such as bitter orange and guarana, in addition to caffeine.

For information on evidence, side effects and interactions, try the National Library of Medicine’s medlineplus.gov, under “Drugs and Supplements.” The NIH has more information at nccam.nih.gov and dietary-supplements.info.nih.gov, which has fact sheets and a research database. Subscriptions at www.naturaldatabaseconsumer.com include effectiveness ratings.

Consumers can also search for specific supplements before taking them at www.fda.gov, to see if they’ve been included in safety warnings. Some other tactics are common sense, like being suspicious of those that boast dramatic curative effects. Products that brag of steroid-like effects may actually contain versions of the drugs, and consumers should be careful with products that claim to be “herbal” versions of prescriptions.

Consumers should closely read the ingredients. Potentially dangerous substances often won’t be disclosed. But sometimes they are—if you know what to look for. One step is to look for drugs banned for top athletes, or variations on those names. The World Anti-Doping Agency list is at www.wada-ama.org under “Resources for Athletes.” Certain suffixes in chemical names are common for steroids or tweaked versions of them. Among them are -one, -ene, -iol and -bol, though these can also appear in the names of legitimate ingredients. Some products also use versions of steroid names in their brands, like “tren” to connote trenbolone.

But consumers shouldn’t necessarily feel secure just because a product doesn’t set off warning bells. Kicker Vencill, 31, a former competitive swimmer who is now a lifeguard living in Santa Monica, Calif., flunked an athletic drug test several years ago and claimed it was due to a dietary supplement. The Court of Arbitration for Sport ruled that, as Mr. Vencill argued, a multivitamin that he took contained banned steroids, it was the supplement that caused him to fail the test, and that he didn’t know the capsules contained drugs. But he was still suspended from competition for two years.

“The last one that I thought would be the culprit was the multivitamin,” Mr. Vencill says. A spokesman for Ultimate Nutrition Inc., which made the multivitamin, had no comment.

Several services test supplements for safety and purity. They generally charge supplement makers, and they don’t always disclose when paying clients’ products fail. Nonetheless, the certifications are “useful,” and can provide evidence of a product’s reliability, says Paul Coates, director of the NIH’s Office of Dietary Supplements.

Professional sports organizations including the National Football League and Major League Baseball urge players to take only supplements reviewed by NSF, which lists products certified for athletic use at nsf.org under “certified for sport.” Other organizations checking supplements are HFL, which has a program called Informed-Choice,with products listed at www.informed-choice.org, the U.S. Pharmacopeia, at www.usp.org, and ConsumerLab.com LLC, which charges consumers for its reports. ConsumerLab also does some checks without being paid by the manufacturers.

Finally, people should watch carefully for any symptoms that start after they take a new supplement. Among the warning signs cited by the FDA in its public-health advisory on products that may contain steroids are nausea, weakness or fatigue, fever, abdominal pain, chest pain, shortness of breath, yellow corneas and skin, and discolored urine. Most of those are signs of liver or heart problems.

SUPPLEMENTAL INFORMATION
If you are thinking of taking a dietary supplement, talk to your doctor. In addition, here are some resources for your own research.

SOURCES ON HERBS and VITAMINS

To check the research into effectiveness and safety of herbal products, try the National Library of Medicine’s Medline Plus at medlineplus.gov, under Drugs & Supplements: http://www.nlm.nih.gov/medlineplus/druginformation.html

You can also go to two other National Institutes of Health sites, one for the National Center for Complementary and Alternative Medicine (http://nccam.nih.gov/) and one for the Office of Dietary Supplements (http://dietary-supplements.info.nih.gov/).

The Centers for Disease Control and Prevention offers background on vitamins here: http://www.cdc.gov/nutrition/everyone/basics/vitamins/

There’s a paid subscription service at www.naturaldatabaseconsumer.com.

The supplements industry backs a site called Life Supplemented at www.lifesupplemented.org.

For a safety-oriented focus, here’s a Consumers Union report: http://www.consumerreports.org/health/natural-health/dietary-supplements-to-avoid-1-08/overview/risky-supplements-ov.htm

SOURCES ON PRODUCTS

If you are looking into a specific brand, here are some places to check.

You can start with the FDA’s site, at www.fda.gov, where you can search to see if your product has been the subject of a warning letter or consumer alert. Another federal agency web site that may be worth checking is the Federal Trade Commission’s, at www.ftc.gov. Look under Internet Fraud and Safety, then click on Health.

You can look at the prohibited-substance list of the World Anti-Doping Agency at www.wada-ama.org, under “Resources for Athletes.”

Certification services can provide some outside verification that a product is safe. Here are their Web sites.

The U.S. Pharmacopeia’s list is at: http://www.usp.org/audiences/consumers/#Dietary

NSF International lists those it has certified for sport at nsf.org. Click on “NSF Banned Substances Program.”

HFL Sport Science’s list is at www.informed-choice.org

ConsumerLab.com LLC charges for access to its reports, at www.ConsumerLab.com.

MEDICAL JOURNAL ARTICLES

For medical-journal publications mentioned in this article, here are links to their abstracts:

Article in Gastroenterology about drug-induced liver injury:Article in Clinics in Liver Disease about herbs and liver injury Article in the Journal of Clinical Gastroenterology about three cases of liver damaged linked to supplements containing steroids

Vitamins Prevent Skin Cancer

August 24th, 2009

We have all seen the statistics that skin cancer is increasing in incidence at an alarming rate. No doubt, this likely represents a consequence of our increased exposure to sunlight, as well as the fact that the thinning of the ozone layers allows higher levels of cancer-causing ultraviolet radiation to reach us. Advertising executives have made sure that we all get the message to use their sunblocking creams and lotions liberally (the higher the SPF number the better). Now, a study reveals that we can actually reduce the risk of skin cancer by taking vitamins.

This study, entitled “Vitamin Supplementation and Reduced Risk of Basal Cell Carcinoma,” appeared recently in the Journal of Clinical Epidemiology. This study looked at the incidence of basal cell carcinoma, which is the most common form of skin cancer in the United States. Typically, basal cell carcinoma is not considered to be “serious” like other forms of skin cancer such as squamous cell carcinoma and melanoma. Nevertheless, if untreated, basal cell carcinoma can cause problems.

It demonstrated that individuals taking multivitamins were 70% less likely to develop basal cell carcinoma when compared to non-users. The study suggests that vitamins A and E appear to be most protective. We know that vitamins A and E (and others) are “antioxidants.” This means that they help reduce the dangerous oxidizing effect that ultraviolet radiation may have on the skin. It is felt by many researchers that the oxidizing effect of ultraviolet radiation, by producing unstable chemicals called “free radicals”, increases the risk of skin cancer.
And perhaps most exciting is the fact that we are now seeing the development of topical skin care products, enriched with antioxidants. This certainly brings the science of antioxidant skin protection to bear exactly where it is needed.